This is a unique book that introduces quality recipes from the community, restaurants and cafes while exploring local history and food producers situated throughout the journey of the Banks Peninsula.
There are eight chapters throughout the book each sponsored by a local restaurant, café or food producer. Each has a strong focus on local, fresh, accessible and diverse seasonal food available along the journey. This is supported by over 200 recipes collected from the extended community, sponsors and food producers.
We invite you to take The Edible Journey and enjoy a taste of Banks Peninsula.